Pub Classics Menu

CHECK AVAILABILITY

Pub Classics Menu

Oxenham Arms steak and ale pie with mash, mixed vegetables and gravy £13.50

Fresh haddock in beer batter with triple cooked chips, crushed peas, salad and tartar sauce £13.50

Mangalorean chicken curry with pilau rice, mango chutney and poppadum (gf) £13.95

Butternut squash and sage ravioli with chilli and herb dressing (V) £12.95

Indonesian vegetable and bean curry with pilau rice, mango chutney and poppadum (gf,vg) £12.95

8oz Devon rib-eye steak with triple cooked chips, roast tomato and mushroom, side salad (gf)£19.95

Add a sauce:peppercorn or blue cheese £3.00 *

*These dishes can be gluten free with small alterations

Side Orders ? Chunky chips £3.50, Side salad £3.50, Fresh vegetables £3.75

Beer battered onion rings £3.75

Please advise us of any food allergies as not all ingredients are listed.